Today marks my entry into the blogging world.  I created this blog to share my interest in grilling, to to see how blogging works and what kind of interaction I get.  I don’t claim to be a Bobby Flay or Stephen Raichlen, however, their books have really helped me along the way.  I am just a regular guy who loves to grill and I fire up my Barbeques Galore Turbo 3-4 times per week.  Weather in Arizona gives me plenty of opportunity to enjoy year round grilling (and yes, I will even grill in 115 degree weather).  Gas has been my choice fuel source for about 15 years.  If I have to, I can cook on charcoal, but that is just too much work for as often as I grill.  I know there is probably a religious debate on gas vs. charcoal/lump coal, but it is too much prepwork for me and the ROI isn’t there for me.   Oh, grilling really doesn’t have anything to do with my career (and I won’t bore you with tales from the big company IT department).  Anyway, stay tuned!