Let me start off by saying that I have flown over Cuba, smoked real Cohibas, listened to Gloria Estefan (forcibly), have a Cuban-born coworker, but never actually been to Cuba and am not an expert on Cuban culture or cuisine by any means.  But, I love pressed cuban burgers.  I have been wanting to make this for a while and La Cense gave me good reason.  Their lean, healthy, individually pre-packaged ground beef patties were great pickins for this dish.  Below is my recipe with these great tasting patties (well, 2 were La Cense and 3 were 80% lean) Click to continue »